The Right Breakfast Will Keep You Going All Morning
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By Insiya Abbas
Published on 08/18/2008
The Right Breakfast Will Keep You Going All Morning
Five Tips to get the most out of the morning meal.
- Sit down to eat. No time to do so at home? Take along something portable that you can eat at your desk.
- Include lean protein. If you eat only refined carbohydrates like a scone or bagel, you’ll likely be hungry again in two hours. Protein is digested at a slower rate than carbohydrates, which keeps blood sugar levels steady and helps you fell satisfied longer. Good choices: skim milk, low-fat yogurt, soy or turkey sausage, low-fat cheese or eggs.
- Fill up with fibre. Whole-grain breads and cereals that provide at least 4 grams of fibre per serving are best. Boost it with a serving of fruit.
- Pack it with nutrients. An orange, 1 cup of skim milk and a whole wheat English muffin spread with 1 tablespoon of peanut butter supplies 42 percent of the Daily Value for fibre, 49 percent for calcium and 163 percent vitamin C.
- Sweet tooth. Try a piece of whole grain bread spread with 1 tablespoon fruit preserves instead of a doughnut or muffin